The STOry
Carl Bowker has followed a long yet steady path towards his goal of producing exceptional estate driven wines. Born and raised in Hawaii, Carl began his farming experience while tagging along with his father, an irrigation specialist to the local farms. This early introduction left a lasting impression and true appreciation for soils and the farming life. Little did he realize that this childhood curiosity would lead him to the special soils of Paso Robles, California.
Upon graduating from the University of Hawaii, Carl left for California to join the corporate world. His entrepreneurial spirit took flight soon after when started his own company and later, other ventures. After several decades he decided that a desk job was not for him and he began the pursuit of his passion for special wines.
Carl’s affection for wine turned into an obsession shortly after September 11, 2001 during a visit to Europe. It was there that he expanded his appreciation for world class wines and for what the land could produce. While there, Carl and his wife Pam got to spend time with many of the regions’ finest wine producing families. He attentively listened to the details of wine production and noticed the special connection the families had with their land. From this experience, Carl vowed that he would make this the way of living life for himself and his family.
Upon returning from Europe, the search to locate a vineyard property to grow superior wine grapes ensued. As with many pioneers before them, they chose Paso Robles, California due to its soils, microclimates, and upside potential for growing world-class grape varietals from the Rhone Valley region of France.
